Marwari Coarse Stone-Pounded Kutta Mirch
Where your ₹300 goes
Published on every packBest Used For
Traditional recipes and kitchen favorites where Marwari Coarse Stone-Pounded Kutta Mirch brings unmatched authentic flavour, heat, and colour.
Flash-fried in ghee with Bajra Roti
Perfect balance of heat, vibrant colour, and rich stone-ground spice depth.
Marwari Mirchi ke Tipore
Perfect balance of heat, vibrant colour, and rich stone-ground spice depth.
Poori & Paratha Table Relish
Perfect balance of heat, vibrant colour, and rich stone-ground spice depth.
Khichdi & Pulao crisp topping
Perfect balance of heat, vibrant colour, and rich stone-ground spice depth.
Pyaaz Pakora Batter seasoning
Perfect balance of heat, vibrant colour, and rich stone-ground spice depth.
About Marwari Coarse Stone-Pounded Kutta Mirch
Kutta Mirch is a staple in every Marwari household — chillies are coarsely stone-pounded with crushed mustard seeds and sea salt so they crisp up instantly when flash-fried in mustard oil or ghee.
Specifications
Store in an airtight container in a cool, dry place away from sunlight.